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  • Source wise Collection

"Spices, Condiments and Flavour" Passport information of "NATURAL WILD" Source


Crop Name Passport Count
Wild Nutmeg 26
Wild Cinnamon 2
Coriander 6
Wild Zingiber 15
Galangal 24
Curry Leaf 7
Ginger 99
Mace/Nutmeg 2
Mango Ginger 5
Anise 1
Bay Leaf 5
Clove 10
Cardamom 38
Fenugreek 1
Ajowan Wild Celery 1
Amommum 3
Cardamom (Black)/Greater cardamom 14
Ceylon Cinnamon 2
Black Cumin 114
Parsley 1
Cinnamon 6
Crepe Ginger 1
Black turmeric/Black Zedoary 7
Gummi-gutta/Malabar tamarind 26
Koozea 6
Malabar Tamarind 24
Turmeric 216
Pandan 1
Vanilla 3
Lesser Cardamom 34
Indian Long Pepper 75

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Copyright (c) 2022 All Rights Resereved, National Bureau of Plant Genetic Resources,
Indian Council of Agricultural Research, Ministry of Agriculture (Govt. of India), Pusa Campus, New Delhi-110012, INDIA