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  • Source wise Collection

"Spices, Condiments and Flavour" Passport information of "FARMERS FIELD" Source


Crop Name Passport Count
Hops 1
Cardamom (Black)/Greater cardamom 136
Ceylon Cinnamon 1
Black Cumin 6
Coriander 326
Wild Zingiber 1
Galangal 34
Curry Leaf 9
Ginger 492
Dill 46
Mango Ginger 17
Anise 1
Fennel 115
Fenugreek 406
Bay Leaf 31
Celery 35
Lovage 1
Clove 2
Lemon-scented Verbena 1
Cardamom 10
Cumin 111
Malabar Tamarind 9
Wild Nutmeg 1
Black turmeric/Black Zedoary 80
Gummi-gutta/Malabar tamarind 28
Turmeric 900
CARUM 27
Saffron 3
Pandan 2
Lesser Cardamom 440
Indian Long Pepper 25

Developed in ICAR National Fellow Project
Copyright (c) 2022 All Rights Resereved, National Bureau of Plant Genetic Resources,
Indian Council of Agricultural Research, Ministry of Agriculture (Govt. of India), Pusa Campus, New Delhi-110012, INDIA